Farmers Market Vendors Jan 5th

Happy New Year to everyone! Our first market of 2019 is this Saturday, Jan 5th. Come visit the market for a hot lunch, some wonderful shopping and fresh produce, fish & seafood, beef, pork and plenty more! 
Make sure to bring the kids this week because Yarrow the Balloon Man will be here again this week! 
Also, National Sharpening Co. will be here this week so you can have your knives sharpened while you shop the market. He will also be back on January 19, February 2, February 16 and February 23.
We have a few 'Save the Date' events:
January 12th at 11:00 Lisa Bougoulas will be here at Chelmsford Agway for a free seminar: Intro to Chicken-Keeping. Lisa is an experienced chicken-keeper and will discuss everything you need to know to get started with your own backyard flock from breed selection to sheltering and feeding for happy, healthy chickens. 
January 19th at 10:00 Steve Agostino will be here at Chelmsford Agway for a free seminar: Intro To Bee-Keeping.  Steve is an experienced beekeeper and he will introduce you to this fascinating hobby. He will provide you with the information you need to get started with your own hive - and will be available for questions.
You can check the vendors attending each week right here on this site, or check our Winter Farmers Market Facebook page here 
or our Instagram page here. Come join us this Saturday for a hot lunch and plenty of great local shopping!
The vendors attending this week will be:
Neighbor's Acre Farm - live microgreens: fresh smoothie mix-ins, micro pesto kits, salad mixes and more
You Love Bakery - Greek specialties - spanakopites, tyropites, bourekia, baklava, kourambiedes, koulourakia, melomakarona, stuffed grapevine leaves, tzatziki sauce, hummus and more!
Empanada Dada - empanadas (beef, chicken, pork, spinach, guava & cream cheese) and Cuban sandwiches 
Patty's Guacamole - Guacamole made fresh while you wait from their delicious secret recipe as well as fresh salsa
Jones Farm - kale, spinach, salad mix, brussel sprouts, carrots, potatoes, apples, cheese, butter, cider & eggs. 
Lyn-Dell Farm - all natural beef raised grazing on their own fields, pork and chicken. No antibiotics, hormones or implants.
Muddy Water Coffee Roasters - freshly roasted coffee by the bag and delicious fresh brewed coffee by the cup - don't miss their new spot this year - they will be parked in their food truck outside by the front door
OMG Bagels - New York style bagels, Challah bread, english muffins & cream cheese. Come early - they have sold out in the past - or order ahead of time at: ordermybagels@gmail.com 
Purple Carrot Bread Co - breads, scones, pretzels, bread sticks, focaccia muffin tops, gluten-free adventure bites, chocolate croissants, sugar buns, ham & cheese croissants, hot soups and salads
Seafood Express - fresh fish and seafood as well as hot clam chowder by the cup. Pre-order for pickup at the market and save 10%. Order now at: orders@seafoodex.com 
Fudge N Stuff - homemade fudge in an wide assortment of flavors, toffee, barks, brittles and gourmet popcorn
Surfing Goat Soap - luxurious goat milk soaps both scented and unscented as well as produce bags, beeswax food wraps, dryer balls and "New Direction" starter packs. They will also have WonDoeFull Balm and Magnesium Cream
Mama Lucia's Biscotti - soft, filled biscotti with fig, apricot, blueberry, raspberry, lemon and chocolate hazelnut as well as Italian drop cookies both gluten-free and regular
Aaronap Cellars - award winning wines: Stonewall White, Estate Marquette Rose, Estate Red, Merrimac Red, Petite Sirah Alliage, Syrah-Mourvedre, Zinfandel and Forest Gold Maple Wine
Bee Fields Farm - herbal tea, herb infused honey, vinegar & oil, herbal salves, creams, elixirs and extracts and culinary herbs
Everything Alpaca - alpaca fiber hats, gloves, mittens, socks, scarves, dryer ball, yarn and boot warmers
Kittredge Candles - long lasting soy candles in a wonderful assortment of scents, lotions, lip balm, sachets & gift sets
Chelmsford Recycling Committee - educational information on recycling, reusing and composting