November 19th Vendors

Come visit our market this Saturday, Nov 19th 10:00 - 2:00. We have a few interesting new vendors joining us this week.  If you are interested in learning more about any of the vendors listed below, you can find links to each of the vendors on the right side column of this blogsite. 
Here is a listing of this week's vendors:
Purple Carrot Bread Baking Company: artisan breads, rustic pastries, croissants and pretzels
Jones Farmkale, carrots, scallions, turnips, beets, onions, squash, apples, cider, cheese and eggs
Aaronap Cellars: Chenin Blanc, Riesling, Carm-ah, Merrimac Red, Petite Sirah, Zinfandel, and Forest Gold Maple wine
MaMa Lucia's Biscotti: soft, filled biscotti with fig, apricot, raspberry, blueberry, lemon and chocolate
Giacomo's Gourmet Granola: homemade granola and granola bars in eleven flavors
OMG! Bagels:  delicious New York style bagels - boiled, baked & delivered fresh
Cuesta's Fiestas: empanadas: beef, chicken, spinach & cheese, guava/cream cheese and egg & cheese, Cuban sandwiches, Cuban layer bowls with picadillo, rice, fried egg & fried plantains and ham croquettes
Razzy's Baking & Catering: cookies, fruit bars, brownies, tea breads, mini pies, cookie pops, cake pops, scones and pies
KG Creations: premium handmade chocolates
Muddy Water Coffee Roasters: freshly roasted coffee beans by the bag and coffee by the cup
Moon Phase Tarot: **Last Minute Cancellation**tarot & oracle readings, astrology, palmistry & reiki
Seafood Express: fresh fish and seafood - or pre-order by 7:00am Friday and receive 10% off your order - Call 978-314-2372 or email
A Healthy Choice Cateringbreakfast sandwiches, smokey braised chicken thighs over rice and California quinoa salad
Warren Farm & Sugarhouse: maple syrups, sauces, rubs and confections
Lyn-Dell Farm: farm fresh beef, pork and chicken
Jems by Joan:  beautiful handmade earrings, necklaces and bracelets
Wild Nick's Cafe: Panzanella salad, mac & cheese, spinach & red quinoa salad andpanini sandwiches.
Amir's Natural Foods: hummus (plain and red pepper), spinach pie, falafel, Baba Ganoush, wheat salad, orzo pasta salad, pita bread & chips and Baklava